• Summer Lunch

    • “Shooting Star”

      169,-

      Fresh steamed plaice, breaded plaice on toast with cocktail dressing, shrimps and caviar.
      (Served all day)

    • ”Parisian Steak”

      169,-

      With pickles, beet roots, capers, egg yolk and fresh horse radish.

    • 3 Unspecified "Open faced sandwiches"

      189,-

    • Axelborg's Moules Frites

      129,-

      White wine steamed mussels, cream, parsley, garlic, carrots, with aioli and french fries.

    • Axelborg's Traditional Lunchplate

      149,-

      with Marinated Herrings, Roasted Pork, Breaded filet of plaice, Egg & Shrimps with Cavier.

    • Axelborgs Special Pork Sandwich

      149,-

      With home pickled red cabbage, cucumbers & mustard mayo..

    • Grandmothers Egg Cake

      169,-

      With pan fried pork and chives.

    • Herrings of the house

      149,-

      Three kinds of herring

    • Two fresh breaded fish filets

      169,-

      Served with remoulade.

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