• Starters

    • Classic Shrimp Cocktail

      120,-

      With home baked bread and butter

    • Lobster Bisque

      110,-

      With home baked bread and butter.

    • Smoked Salomon

      120,-

      With Egg, Asparagus, Herb cream & home baked bread

    • Main Courses

    • "Shooting Star"

      199,-

      Steamed plaice, breaded plaice on toast with cocktail dressing, shrimps and caviar.

    • Axelborg Pot

      199,-

      Traditional danish pot loin of pork, cocktail sausages & bacon. Served with french fries or boiled potatoes or mashed potato.

    • Axelborg Roast Beef Fillet

      229,-

      With vegetables of the season, and fries & homemade red wine sauce.

    • Axelborgs Moules Frites

      189,-

      Mussels Steamed in white wine, cream, parsley, garlic, carrots with aioli & french fries.

    • Pan Fried Pork

      189,-

      With dijon mustard, home pickled beet roots and parskley sauce.
      Eat as much as you can!!!!

    • Roasted Pork

      189,-

      Served with white potatoes, pickles and jus.

    • Two Breaded Fish Filets

      189,-

      Served with remoulade and french fries.

    • Whole Roast Plaice

      269,-

      With potatoes, asparagus & parsley sauce ( Made the danish way )

    • Wienerschnitzel

      229,-

      With lemon, horse raddish, herring, pommes sauté, peas and veal jus.

    • Desserts

    • Axelborgs Homemade Pancakes

      89,-

      With Vanilla Ice cream, Caramelized hazelnuts & chocolate sauce .

    • Ice Dessert

      69,-

      Served with whipped cream and chocolate sauce

    • The House Creme Brûlée

      79,-

      Served with Passion fruit sorbet & Chocolate Mousse & fresh berry's

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